Cranberries are a versatile fruit and their benefits are useful in medicinal products. The Latin name for cranberry plant is Vaccinium macrocarpon and it is one of the Native foods of North America. Cranberries have a high amount of antioxidant capacity. One cup of cranberries offers a total 8983 antioxidant capacity.
The health benefits of cranberry juice include relief from urinary tract infection, respiratory disorders, diabetes, kidney stones, gum disease, improves blood circulation, heals skin, acne and vaginal thrush, excellent immune booster, aids in constipation and digestion.
Cranberry juice is rich in antioxidants, and salicylic acid, Vitamin C, Cranberry juice also contains minerals such as calcium, magnesium, iron, phosphorus, sodium and zinc. It comprises thiamin, niacin, vitamin B-6, vitamin K.
Strengthens Bones and Teeth: Although cranberry juice is a natural source of calcium, cures colds and sore throats as it fights infection, excellent for Obesity as it emulsifies fat deposits in the body, prevents kidney stone formation due to high amount of acid components in cranberry.
Contra – indications
AFRICAN CRANBERRY CONCENTRATE is not recommended for patients on blood thinning medication.